have all the knowledge to (temporarily) take responsibility for your kitchen. They have several years of proven experience in large companies where they have managed several kitchens and departments.

• Have an extensive CV
• Have proven hospitality experience with references
• Have at least 5 years' experience as a head chef
• Have a strong sense of responsibility
• Have a good understanding of figures (payroll and inventory)
• Set targets and achievable goals
• Sit on the MT team
• Are accountable
• Speak and write Dutch fluently
• Receive support from the back office of Chefs4Chefs B.V.